Evening Menu

EVENING MENU SERVED 17.30 – 21.00

 

  • BEEF & GUINNESS STEW – €16.00

    Slowly cooked beef with root vegetables & herbs served on creamy mashed potato
  • FISH N’ CHIPS – €15.00

    Fresh Haddock in our light & crispy red ale batter with tartare sauce, smashed peas & chips
  • BANGERS & MASH – €14.00

    Pork & Leek sausages served on a bed of mustard mash with a rich onion gravy & topped with crispy fried onions
  • FISHERMAN’S BAKE – €16.00

    A medley of fresh & smoked fish in a rich herb cream sauce topped with a parmesan crumb
  • BRAISED WICKLOW LAMB SHANK – €17.00

    Cooked long and slow with red wine & herbs and served with creamy potato champ
  • BAKED COD WITH HERB CRUST – €15.00

    Baked gently in lemon butter and topped with a fresh herb crust
  • STRIPLOIN STEAK – €22.00

    8oz Mature Mullingar Steak, served with beer battered onion rings, herb & garlic butter and twice cooked chips
  • CHICKEN AND LEEK PIE – €14.00

    Chicken pieces cooked with tender leeks in a cream sauce topped with a rich puff pastry
  • STEAK ALE AND MUSHROOM PIE – €14.00

    Steak pieces cooked until tender with field mushrooms, herbs and O’Hara’s Pale Ale
  • COTTAGE PIE- €14.00

    Ground beef cooked with onions & root vegetables, topped with a cheddar mash then oven baked
  • DUBLIN BURGER – €15.00

    Lettuce, tomato, red onion, crisp bacon, mature cheddar, mustard mayo served on Brioche bun
  • O’NEILLS CLASSIC BURGER – €14.00

    8 ounce beef patty) crisp lettuce, tomato, red onion, pickle, mustard mayo, Brioche bun
  • CHICKEN FILET BURGER – €16.00

    Breaded chicken filet, lettuce, tomato, onion and lemon mayo, on Brioche bun
  • COD FILET BURGER – €15.00

    100% fresh cod in beer batter, cos lettuce, cheese and tartare sauce, on Brioche bun
  • CHICKEN GOUJONS – €14.00

    Breaded chicken filet strips with chilli, lime & coriander salsa
  • SKINNY FLATBREAD PIZZA – €10.00

    Super thin pizza with vine tomatoes red onion, basil & mozzarella
  • CAESAR SALAD – €14.00

    Cos lettuce, Parmesan shavings, bread croutons & crispy smoked bacon
  • SKINNY FLATBREAD PIZZA WITH CHORIZO – €11.00

    Super thin pizza with vine tomatoes red onion, basil, mozzarella & chorizo
  • GREEK SALAD – €13.00

    Feta cheese, mixed leaves, plum tomatoes, mixed peppers, celery, red onion
  • OPEN SMOKED SALMON SALAD – €15.00

    Irish Smoked salmon on Irish brown soda bread served with seasonal salads and house dressing
  • WHOLETAIL SCAMPI – €14.00

    Breaded crisp scampi served with chips & tartare sauce

Appetisers

  • Soup of the Day – €6.00

  • Caesar Salad – €8.00

  • French Onion Soup – €7.00

  • Bowl of Chicken Wings – €8.00

  • Large Bowl of ChicKen Wings – €14.00

  • Dublin Bay Prawn Cocktail – €9.00

  • Monster Onion Rings – €7.00

  • Rocket & Parmesan Salad – €6.00

  • Mixed House Salad = €7.00